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Concept

To offer high quality Japanese sauces for your home
We will bring you traditional Japanese flavors in a modern,
easy range of products for your daily meals.

JPN

Concept

To offer high quality Japanese sauces
for your home
We will bring you traditional Japanese flavors in a modern,
easy range of products for your daily meals.
















We will bring you traditional Japanese flavors in a modern, healthy, easy range of products for your daily meals.

Lineup

胡蘿蔔酸甜醬汁
選用新鮮的胡蘿蔔、洋蔥、芹菜、米醋、米油、醬油等食材調和而成。
不加水、不加熱、保持食材的原汁原味。
鮮香濃厚、甜酸可口,適用調製各種沙拉,也可用作麵包,芝士、油炸食品的佐料,增添食品美味。
储存方法
冷藏 开封后请在3周以内食用完

营养成分/
每100克的含有量
卡路里 / 934KJ
脂肪 / 19.4克
碳水化合物 / 12.1克
食物纤维 / 1.3克
钠 / 483毫克
蛋白质 / 0.5克
盐 / 0.8克

原材料/
胡蘿蔔、
洋蔥、
芹菜、
米油、
米醋、
甜菜糖、
醬油(小麥、大豆)、
食鹽、
香辛料(黑胡椒、甜椒)

Size/
190 ml
逢喜鄉 濃香柑橘醬汁
本店獨自研製的醬汁。
香煎牛排專用。柑橘汁的香甜、米醋的酸香、醬油的鹹香、海帶的鮮香,與牛排的肥嫩相得而成,色香味俱佳。

推薦:本品與黃油調製出的醬汁,可以用來製作以鮑魚為首的各種海鮮料理,令你回味無窮,歡迎嘗試。
储存方法
请保存于阴凉干燥处,避免阳光爆晒

营养成分/ 每100克的含有量 卡路里 / 934KJ 脂肪 / 19.4克 碳水化合物 / 12.1克 食物纤维 / 1.3克 钠 / 483毫克 蛋白质 / 0.5克 盐 / 0.8克
原材料/
醬油(小麥、大豆)、
釀造醋、
海帶、
日本酒、
味醂、
砂糖、
柚子果汁

Size/ 195 ml
逢喜鄉 甜味醬汁
本店最受歡迎的甜口味醬汁。
尤其適合兒童口味。
本品選用新鮮牛肉烹製的湯汁、日本獨特老抽醬油等食材調和搭配而成,香醇可口,醬汁濃厚。
本品一瓶在手,酒店的正中口味,家中嚐,合家歡。
储存方法
请保存于阴凉干燥处,避免阳光爆晒

营养成分/ 每100克的含有量 卡路里 / 934KJ 脂肪 / 19.4克 碳水化合物 / 12.1克 食物纤维 / 1.3克 钠 / 483毫克 蛋白质 / 0.5克 盐 / 0.8克

原材料/
酱油、
砂糖、
日本清酒、
味淋、
牛肉高汤、
食盐、
牛肉调味品、
酿造醋、
牛脂
添加物
焦糖色素、
增粘剂(加工淀粉)

Size/ 195 ml

Black pepper and Carrot Dip & Dressing

How to eat

Our fresh dip & dressing is made with fresh produce, vinegar and quality Japanese ingredients with no chemical additives. Serve with a salad that could keep the natural sweetness of the vegetables. Also serve with breads, cheese, fried food, that would reduce the greasiness and make it more appetizing.

No chemical additives with fresh, raw vegetables
Authentic, restaurant quality and taste

Storage/ Store in a cool, dry place, away from direct sunlight.
and once opened, eat within 21 days.

Ponzu sauce for Wagyu

How to eat

Our Ponzu sauce is made with Yuzu citrus and fresh Japanese ingredients with no chemical additives. The fruity aroma of yuzu, vinegar and soy sauce not only reduces the greasiness of the steak and also makes you enjoy the juicy taste of the steak.
Ponzu sauce with butter can be used to prepare a variety of seafood dishes. It retains the seafood flavor and the sourness of the sauce makes it more appetizing. 

Storage/ Store in a cool, dry place, away from direct sunlight.
Before open, eat within 12 months, and once opened, eat within 90 days.

TERIYAKI sauce for WAGYU

How to eat

Our Teriyaki sauce is made with rich beef stock and fresh Japanese ingredients.
The difference between the others is that our teriyaki sauce contains Japanese beef stock and you can enjoy the unique sweetness and richness when served with a variety of meat slices. In addition, we also recommend put it on when you cook, such as stir fry vegetables and fried egg to add on the beefy flavor. 

Storage/ Store in a cool, dry place, away from direct sunlight.
Before open, eat within 12 months, and once opened, eat within 90 days.

Oki Doki Dip and Oki Doki Sauce is a trademark of Askaplan, Inc. Japan.

Concept

To offer high quality Japanese sauces for your home
We will bring you traditional Japanese flavors in a modern,
easy range of products for your daily meals.

Lineup

Oki Doki original Dip

Our fresh dip is made with fresh produce,
vinegar and quality Japanese ingredients with no chemical additives.
Serve with breads, chips and your favorite crudités.
Storage/
Keep refrigerated and once opened, eat within 21 days.

Nutrition/
Typical Values. / Per 100g
Energy / 223kcal
Fat / 19.4g
Carbohydrate / 12.1g
Fiber / 1.3g
Sodium / 483mg
Protein / 0.5g
Salt / 0.8g

Ingredients/
Carrot,
Onion,
Celery,
Rice bran oil,
Rice vinegar,
Beet sugar,
Soy sauce,
Salt,
Paprika,
Black pepper

Size/
190 ml

Oki Doki Ponzu sauce

Our Ponzu sauce is made with Yuzu citrus and fresh Japanese ingredients with no chemical additives. Serve with grilled meats, seafood and salad.

Oki Doki TERIYAKI sauce

Our Teriyaki sauce is made with rich beef stock and fresh Japanese ingredients. Serve with grilled meats, rice balls and your favorite crudités.
Nutrition
Typical Values. / Per 100g:
Energy / 834kJ/200kcal
Fat / 17g
Carbohydrate / 8.2g
Fiber / 1.3g
Sodium / 483mg
Protein / 0.8g
Salt / 1.2g

Ingredients
Carrot(42%),
Onion(8.5%),
Celery(4.2%),
Rice bran oil,
Rice vinegar,
Beet sugar,
Soy sauce,
Salt,
Paprika powder,
Black pepper.

How to eat

Oki Doki Original Dip

Japanese Carrot Dip Sauce
Our fresh dip is made with fresh produce,
vinegar and quality Japanese ingredients with no chemical additives.
Serve with breads, chips and your favorite crudités.
Made with fresh,
raw vegetables and no chemical additives
for authentic restaurant quality and taste.
\Usage
Dip whatever you like.

\Storage

Keep refrigerated and once opened, eat within 21 days.
Oki Doki Dip and Oki Doki Sauce is a trademark of Askaplan, Inc. Japan.